AUDITOR / LEAD AUDITOR OF ISO 22000:2018 FOOD SAFETY MANAGEMENT SYSTEM
The training course is aimed at executives involved in any way in the installation, implementation or maintenance of a Health and Safety Management System at Work in accordance with the requirements of the International Standard ISO 22000:2018.
The training course details the requirements of the standards ISO 22000, ISO 17021-1 & ISO 19011.
Course Duration: 5 days/ 40 hours
Type of Seminar:
- Open to the public
- In-house
- e-learning
At the completion of the training course, a Certificate of Attendance is issued
The cost can be fully subsidized by the OAED LAEK program 0.24% under the responsibility of the participants.
Register here.